French Press

French press is ideal if you’re looking for a strong cup of coffee. Personally, I’m not a huge fan of it, but it’s definitely popular.

The idea is pretty simple. You let the coffee grounds sit in hot water for a few minutes, then press them down to separate the grounds from the coffee. There’s no complicated technique involved. All you need is a French Press

1. Add the coffee to the French press.
2. Pour in all 250ml of water and make sure all the grounds are saturated.
3. Stir gently and place the lid on top without pressing the plunger.
4. Let it steep for 4 minutes.
5. Gently press the plunger down over 20 to 30 seconds.
6. Pour immediately and enjoy.